Food Matters Strategy

Food matters in Ealing because the borough has a large and diverse population with a wide range of health problems related to food. The Ealing, Hammersmith and Hounslow (EHH) Public Health Report (2001), indicates that the rate of chronic diseases such as coronary heart disease (CHD) are falling less rapidly than the national rate.

The aim of Ealing's Food Matters Strategy (pdf) is to raise awareness of the importance of food in our lives and to plan how we can improve our health and welfare. It intends to enable people from all walks of life, to make responsible and informed choices about what they eat.

The Food Matters Strategy began with a vision:
Ealing is the place that improves the health, welfare and prospects of its residents, workers, businesses, visitors, and future generations, through improved access to food, better nutrition, safe food, and sustainability throughout the food chain.

This will be achieved through the following:

Food security:

Food nutrition and health:

Food safety:

Food sustainability

For more information or to request a paper copy contact Evelyn Gloyn, health co-ordinator, environmental health and trading standards Tel: (020) 8825 8021. If you want to be involved please email: foodmatters@ealing.gov.uk  

The London Food Link provides further information on policy-making on food issues, government consultations and the London Plan.